Welcome Sal Grosso Brazilian Steak House

Welcome to Sal Grosso

Rodizios

Lunch

  • Lunch Rodizio $21.95

  • This rodizio includes all 13 cuts of meats and the salad bar

  • Salad Bar $11.95

  • The salad bar menu is a great option for those who want to eat fresh salads and possibly, loose some carbs. Our garden fresh buffet is prepared daily! Enjoy!

  • Executive Lunch

    (Served Tuesday through Friday)

  • Includes our fresh salad bar, as well as Fish, Poultry, Beef and Pork Loin.

    Price per Guest$14.95

Dinner

  • Dinner Rodizio $41.95

  • This rodizio includes all 16 cuts of meats and the salad bar

  • Salad Bar $21.95

  • The dinner salad bar menu is a great option for those who want to eat fresh salads and possibly, loose some carbs. Our garden fresh buffet is prepared daily! Enjoy!

  • Executive Dinner

  • (Served Monday through Wednesday)

    Includes our fresh salad bar and all of the meat selections except Filet Mignon, Lamb Chops, Rib eye & Beef Ribs.

    Price per Guest $29.95

Kids Rodizio


Kids up 5 years old are FREE of Charge.

Kids in between the ages of 6 and 10 years old HALF PRICE.

Kids of 11 years old and up FULL PRICE.

Other Kids Options: Ask for our Chef's Choices


Above pricing does not include beverages, dessert, tax or gratuity.

Click to download our Lunch and Dinner Menu .PDF


About the Rodizio

Rodizio is our innovative tableside service of a large variety of choice cuts of beef, lamb, pork and poultry. An upscale Brazilian steakhouse where Gauchos (Southern Brazilian cowboys) season select cuts of beef, lamb, poultry and pork in varying spices and "sal grosso" (coarse salt). They then cook and serve tableside endless portions to the diners. A hot and cold buffet featuring an abundance of fresh options to build your own salad, imported cheeses and cold cuts, a large variety of elaborated salads and four hot dishes complete the meat extravaganza.


  • *At Sal Grosso we stand behind our service as well as our food. A minimum gratuity of 15% is customary and appropriate. For parties of five or more or when using discounts or promotions 18% gratuity will be added.

  • **CONSUMING RAW OR UNDERCOOKED FOOD SUCH AS MEAT, POULTRY, FISH, SHELFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORN ILLNESS. PLEASE NOTIFY US OF ANY FOOD ALLERGIES.